Grilled homemade rustic bread, fresh tomatoes,burrata cheese, garlic, basil, and virgin olive oil
Mixture of ground beef, ground pork and blend of parmesan cheese baked on house marinara sauce
Prosciutto, bell peppers, sun dried tomatoes, asparagus, parmesan cheese and pecans in pink champagne sauce
Deep fried risotto stuffed with mozzarella cheese, served with house made marinara sauce
Organic green, fresh onions, garlic, mushrooms, bell peppers, and tomatoes in balsamic vinaigrette
Organic greens, roasted pecans, gorgonzola cheese, candied cranberries, slices of pear and tomatoes and balsamic vinaigrette
Romaine lettuce, house baked croutons, and aged parmigiano-reggiano cheese in a homemade caesar dressing
Homemade ravioli stuffed with lobster and roasted vegetables with enoki mushrooms in house made pink sauce
With wild seasonal mushrooms & truffles (add choice of protein $$)
Layers of pasta, meat, and a blend of italian cheeses baked in tomato sauce
Pasta sautéed with mushrooms & fresh house made pink sauce (add choice of protein $$ - must be with entrée)
Italian rice sautéed with wild mushrooms and baby asparagus, onions, garlic, basil, parsley, bell peppers in house made pink sauce (Add Choice of Protein $$)
Grilled chicken breast sautéed with wild mushrooms, herbs, and Italian Marsala wine comes with side of penne in house made pink sauce
Grilled chicken breast baked with parmesan and mozzarella cheese in spicy tomato sauce comes with side of penne in house made pink sauce
Fresh sea scallops with baby asparagus, sun dried tomatoes, cherry tomatoes, onions, garlic in cognac sauce with angel hair pasta
Fresh grilled prawns, lemon, white wine, onions, garlic, cherry tomatoes, and herbs in cognac sauce with angel hair pasta
Filet mignon wrapped in prosciutto topped with roasted garlic, chianti wine reduction serves with sautéed mushrooms
Pasta with sautéed garlic, eggplant, onions, capers, bell peppers, kalamata olives, mushrooms, and fresh tomatoes in a light tomato sauce
Deep fried panko crusted eggplant & baked with parmesan and mozzarella cheese in spicy tomato sauce
Fresh made zucchini pasta cooked in garlic, onions, bell peppers, tomatoes, asparagus in primavera sauce
Grilled eggplant topped with burrata cheese, tomato, roasted bell peppers, garlic & drizzled with our balsamic glaze
Pasta with Italian sausages and wild mushrooms in spicy pink sauce
Pasta with Italian Sausages and wild mushrooms in spicy Pink Sauce
Combination of fresh market seafood sautéed with fresh herbs, Chianti wine and spicy tomato sauce served with Spaghetti Pasta
STARTER- Caesar Salad for 2 people, MAINS - Ribeye Steak 18 oz cooked with prosciutto and topped with roasted garlic, Chianti wine reduction served with sautéed mushrooms and Side house pasta for 2 people, WINES - Glass of House wine for 2 people, DESSERTS - House special Tiramisu
Pork chop brushed in our Orange Marmalade stuffed with Gouda, Spinach and Bacon
Deep Fried premium wild caught calamari panko breadcrumbs coating with fresh fries.
Deep fried breaded jalapeños stuffed with cream cheese
Home made ravioli stuffed with ricotta cheese and Romano cheese made in house marinara sauce
Deep fried cheese and macaroni in a crispy batter with fresh fries.
Pork chops with sliced pear and Gorgonzola cheese, chocolate and porto wine reduction.
V = Vegetarian
Vg = Vegan
Blanco tequila, freshly squeezed lime, coin true & topped with our house prosecco